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By Chris | February 25, 2013 |

This is a meatloaf sandwich. The meatloaf is beef, pork, and elk, made with lots of onions, a few eggs, and some rice flour to bind it. It’s on toasted gluten-free bread with some mayo, a bit of ketchup and slices of heirloom tomato. Yes, it’s as tasty as it looks.

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